BKTP, in collaboration with the Jeli Campus Administration Centre and Islamic Centre, organised the Dapur Pelajar programme, distributing 70 rewang-prepared lunch packs to Asnaf and B40 students (Semester 1–3). The programme received excellent response. Special thanks to Dr. Hafizoh for logistics support. It will continue weekly at Kota and Bachok campuses.

HEPA extended support to students affected by floods at UMK Kota Campus, with 44 students placed at temporary relief centres in Kemumin and the Faculty of Veterinary Medicine. Students were provided with cubicles and meals, including those in Taman Bendahara and rented houses. HEPA continues to prioritise student welfare and monitor flood assistance operations.

Universiti Malaysia Kelantan (UMK) provided support to flood victims at the Temporary Relief Centres (PPS) SMK Badang and SK Parang Puting in Pengkalan Chepa through the Cakna Madani programme.

Activities at these centres included colouring competitions, health screenings, meal provision, and distribution of food aid. The programme was carried out with the cooperation of student volunteers, aiming to alleviate the burden and bring joy to those affected by the floods.

The UMK Alumni Aidilfitri Open House 2024 is organized as part of the university’s ongoing efforts to strengthen community ties and student support. Through this event, alumni, students, and staff come together to celebrate Aidilfitri while fostering a supportive and inclusive environment. By bringing the UMK community closer, the university aims to enhance social well-being, promote networking, and create opportunities where alumni contributions can further support student welfare initiatives, including programs addressing food insecurity and other essential needs.

The 2024 Student Assistance Contribution Ceremony for Asnaf and B40 groups is organized to provide targeted support to students from underprivileged backgrounds. This initiative by Universiti Malaysia Kelantan (UMK) aims to alleviate financial and basic needs challenges, ensuring that all students have equitable access to education and essential resources. Through such programs, the university demonstrates its commitment to student welfare, social inclusivity, and creating an environment where every student can focus on their academic and personal development without the burden of economic constraints.

The Majlis Penyampaian Bantuan Prihatin Pahang Kluster Siswa 2024 was an initiative by Universiti Malaysia Kelantan (UMK) to support students in need through financial assistance. This program reflects UMK’s commitment to student welfare and community care, ensuring that no student is left behind due to economic challenges. The initiative also strengthens collaboration between UMK and the Pahang State Government in empowering students to achieve academic success and contribute positively to society.

A total educational sponsorship of RM152,300.00 has been awarded to 38 Asnaf students in 2024. This initiative by Universiti Malaysia Kelantan (UMK) aims not only to support their academic journey but also to alleviate food insecurity and ensure their basic nutritional needs are met. By providing such targeted assistance, the university seeks to reduce financial and sustenance-related pressures, enabling students to focus fully on their studies and personal development in a supportive environment.

The Student Kitchen Program (2024) is based on an open-kitchen concept, where meals are prepared collaboratively by HEPA staff and students around UMK Bachok. This initiative promotes a sense of community and mutual support while providing nutritious meals to students. The program has received an encouraging response from students, reflecting its positive impact on student welfare and social engagement within the campus.

This program provided support to students at the Temporary Relief Centre (PPS) at UMK Bachok. Similar to the Kota Campus, students were accommodated in cubicles and provided with meals. Their welfare was well taken care of by the Student Representative Council (MPP), the Deans’ Council, and the Welfare Division.

Universiti Malaysia Kelantan (UMK) provides healthy and affordable food options on campus through initiatives such as the ‘Menu Rahmah’ at campus cafeterias. This program ensures that all students and staff have access to nutritious meals at reasonable prices, supporting both their well-being and daily sustenance needs. By offering balanced, affordable, and accessible food choices, UMK demonstrates its commitment to promoting a healthy campus environment for everyone.

The University Staff Welfare Club (KKSU) distributed contributions to UMK staff who were on duty during the first day of Eid al-Fitri 2024 at each UMK campus. The contributions were presented by Assoc. Prof. Dr. Mohd Fadil Bin Mohd Yusof, President of KKSU, and Cik Raja Fadhilah Binti Raja Ahmad, Deputy President II and Head of the KKSU Welfare Bureau, to the staff involved

One of the key initiatives includes the Majlis Sambutan Hari Raya Aidilfitri Kampus Jeli 2024, which serves as a communal event that brings together university staff, students, and local partners to share festive meals and strengthen social harmony.

University implements several initiatives to prevent and alleviate hunger among staff and students.

Among these initiatives is the Program Ibadah Korban dan Aqiqah 2024, which provides opportunities for staff and students to participate in communal religious activities while ensuring the equitable distribution of fresh meat to the campus community and nearby residents in need.

The Infak Bakul Ramadhan initiative is organized to provide essential food and aid baskets to students in need during the holy month of Ramadan. Through this program, Universiti Malaysia Kelantan (UMK) aims to alleviate hunger and ensure that students have access to sufficient nutrition while observing the Ramadan fast. This initiative reflects the university’s commitment to student welfare, social responsibility, and fostering a caring and supportive campus community.

 Innovation and Entrepreneurship Module Workshop under the ‘i-EDP Islah Entrepreneurial Development Program’ was held at the Kg. Laut Community Hall, Tumpat, and UMK Bachok. Organized by InsPeK and conducted by YBhg. Puan Wan Suzanna Aafani Adeeba binti Wan Ibrahim, a lecturer from the Faculty of Language Studies and Human Development, UMK, the workshop served as a platform for knowledge transfer on entrepreneurial innovation. It aimed to equip participants with the skills and insights needed to apply innovative practices in their respective enterprises, thereby fostering creativity, productivity, and sustainable economic growth.

Universiti Malaysia Kelantan (UMK) provides access to knowledge, skills, and technology related to food security and sustainable agriculture to local farmers and food producers. Through initiatives such as the PERHEBAT Program for retired soldiers, UMK supports participants in developing agricultural and food production skills that enhance food security and promote self-sufficiency. This initiative reflects the university’s commitment to empowering communities, promoting sustainable livelihoods, and strengthening the nation’s food security through education and technology transfer.

Universiti Malaysia Kelantan (UMK) organizes events that provide platforms for local farmers and food producers to connect, share experiences, and exchange knowledge. One such initiative is the INSPEK Community Showcase held during the International Poverty Summit, which highlights community-based innovations, sustainable agricultural practices, and food security initiatives. Through such events, UMK fosters collaboration between academia, industry, and the community to promote inclusive growth, knowledge transfer, and sustainable development.